What you will need: 120g flour, 1 and a half tsps baking powder, 150g sugar, lemon zest, splash of lemon juice, 100g butter, 120ml milk, and 1 egg. Firstly, mix together all the dry ingredients and the butter until you get a sandy consistency. I will admit, I gave up on the spoon and used… Continue reading Hummingbird’s Lemon Cupcakes